Influence of individualized nutrition intervention on quality of life and survival prognosis of patients with locally advanced nasopharyngeal carcinoma
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Influence of individualized nutrition intervention on quality of life and survival prognosis of patients with locally advanced nasopharyngeal carcinoma
China OncologyVol. 31, Issue 12, Pages: 1202-1208(2021)
卢大松, 冯勇军, 王武峰, et al. Influence of individualized nutrition intervention on quality of life and survival prognosis of patients with locally advanced nasopharyngeal carcinoma[J]. China Oncology, 2021, 31(12): 1202-1208.
卢大松, 冯勇军, 王武峰, et al. Influence of individualized nutrition intervention on quality of life and survival prognosis of patients with locally advanced nasopharyngeal carcinoma[J]. China Oncology, 2021, 31(12): 1202-1208. DOI: 10.19401/j.cnki.1007-3639.2021.12.008.
Influence of individualized nutrition intervention on quality of life and survival prognosis of patients with locally advanced nasopharyngeal carcinoma
Background and purpose: Concurrent chemoradiotherapy is the preferred treatment for locally advanced nasopharyngeal carcinoma. However
concurrent chemoradiotherapy will worsen the nutritional status of patients
thus affecting the quality of life and survival prognosis of patients. This study aimed to investigate the effect of individualized nutritional intervention based on nutritional risk assessment on quality of life and survival prognosis of patients with locally advanced nasopharyngeal carcinoma undergoing concurrent chemoradiotherapy. Methods: A total of 116 patients with locally advanced nasopharyngeal carcinoma treated in the Second Affiliated Hospital of Hainan Medical College from January 2017 to March 2019 were enrolled and randomly divided into the intervention group (58 cases) and the control group (58 cases). The patients in both groups were treated with the same concurrent chemoradiotherapy. The control group received routine dietary guidance
and the intervention group received individualized nutritional intervention based on nutritional risk assessment during concurrent chemoradiotherapy. The nutritional status and life quality of the two groups were compared
and the 2-year and 3-year overall survival (OS)
local recurrence-free survival (LRFS) and distant metastasis-free survival (DMFS) of the two groups were analyzed. Results: The incidence of malnutrition in the intervention group at 2 weeks
4 weeks and the end of radiotherapy was 27.59%
46.55% and 51.72% respectively
which were lower than 48.28%
75.86% and 81.03% of the control group (P < 0.05). After treatment
scores of life quality including psychological function
role function
cognitive function
emotional function
social function were significantly higher in the intervention group than in the control group (P < 0.05). The 2-year and 3-year OS
LRFS and DMFS were higher in the intervention group than in the control group (P < 0.05). Conclusion: Individualized nutrition intervention can effectively improve the nutritional status
life quality and the survival prognosis of locally advanced nasopharyngeal carcinoma patients during concurrent chemoradiotherapy.
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Related Author
Jiahao LIN
Meimei FENG
Kongqi LIN
Fengjie LIN
Yunbin CHEN
Yilin WANG
Lu WANG
Jiayan XIONG
Related Institution
Department of Radiation Oncology, Fujian Cancer Hospital, Clinical Oncology School of Fujian Medical University
Department of Radiology, Fujian Cancer Hospital, Clinical Oncology School of Fujian Medical University
Department of Liver Surgery, Fudan University Shanghai Cancer Center; Department of Oncology, Shanghai Medical College, Fudan University
Department of Otolaryngology Head and Neck Surgery, Affiliated Hospital of Nantong University
Department of Otolaryngology Head and Neck Surgery, Second Affiliated Hospital of Soochow University